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High on the Hog: How African American Cuisine Transformed America (2021) — S01E01 · Our Roots
S01E01 · Our Roots
High on the Hog: How African American Cuisine Transformed America2021 7.0
High on the Hog: How African American Cuisine Transformed America
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
- First aired
- May 26, 2021
- Seasons
- 2 Seasons
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