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The French Chef (1963) — S01E01 · Boeuf Bourguignon
S01E01 · Boeuf Bourguignon
The French Chef1963 7.5
The French Chef
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
- Creator
- Julia Child
- First aired
- Feb 2, 1963
- Seasons
- 10 Seasons
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